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Saigon Taqueria

Nothing says lovely like a home cooked meal.  When you go traveling and take over the floor of someones home, you are in their gratitude for letting you stay. It’s a no-brainer that you cook ’em a meal, direct from your heart to their stomachs. In this instance, I really wanted to make something that […]

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Baked in NYC

Pie, pure and simple- three fine renditions of supreme pie satisfaction. 1.Black bottom oatmeal pie- A chewy granola bar slice, made for the man that needs a mouthful. 2.Salted Apple lattice pie- Powered salt for instant gratification, then came the apple tang. Oh, you beautiful bastard. 3.Pumpkin Pie with brown butter base- Richer/Deeper, than the o.g. […]

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New York Triple Blend

It all started heavy when oysters at the ‘The Dutch‘ were plonked on the table. Blue Points were dubbed ‘New York Metal’ for their origins and intense mineral tastes. The pickled chipotle vinegar, jeering at well worn shallot versions everywhere. A metal tang taste, that brought me to the banks of the metropolis. After recently […]

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New York Metal: Part 1

New York eating is a fine thing. On a whirlwind week of good-times and good eats, the whole experience was rad, the only sad part was not having time to dip my fork into so many other tasty looking places. This trip was just a teaser of all the treats to be had, and until […]

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Double Burger

Not one, but two burgers have been conquered here. Tyson Skross chows down and between mouthfuls spouts out some burger truths……“g.n” Saying that a burger is the best in NYC is a bit like saying that you found the most perfectly round pearl in the ocean. It is humanly impossible to qualify that statement because […]

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The Would-be King

Artist and fellow eager eater Tyson Skross, hits up a place that is said to be a New York institution, but does that actually means its any good? Sometimes all you need for a food fix is just round the corner….. Transcript: to-Gn So I went to the Met this morning, walked around all the […]

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